The following is the menu for the week of January 30, 2017:
Monday: Apple ginger pork chop, mashed potatoes, parslied carrots, whole wheat dinner roll, oatmeal cookie, milk and coffee.
Tuesday: Meatloaf, dilled carrots, mashed potatoes, whole wheat dinner roll, cherry gelatin, milk and coffee.
Wednesday: Chicken Marsala, green & wax beans, roasted red potatoes, wheat dinner roll, chocolate chip cookie, mik, and coffee.
Thursday: Stuffed shells w/ tomato sauce, sautéed spinach, ambrosia, milk and coffee.
Friday: Roast pork, mashed potatoes, sauerkraut, whole wheat dinner roll, mixed berries with whipped topping, milk and coffee.