The following is the menu for the week of December 11, 2017:
Monday: Beef tips with gravy, carrots, mashed potatoes, whole wheat dinner roll, berry crisp, milk and coffee.
Tuesday: Bag lunch
Wednesday: Open face creamed chicken sandwich, parslied mashed potatoes, tossed salad, whole wheat bread, diced pears.
Thursday: Pork and bell peppers, Asian vegetables, brown rice, coconut cream, pudding, milk and coffee.
Friday: Salisbury steak, broccoli & cauliflower, mashed potatoes, whole wheat dinner roll, birthday cake milk and coffee.